International outbreak of salmonellosis in young children linked to the consumption of Kinder brand products. Update in France as of June 2, 2022.
Update on 06/02/22 following the recall of several Kinder range products manufactured in a factory in Belgium due to suspected contamination by Salmonella Typhimurium .
Non-typhoidal salmonellosis is an infectious disease caused
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According to the FDA and CDC, Whole Genome Sequencing (WGS) analysis shows that samples from sick people in this investigation are closely related genetically to a sample collected in 2010 from the environment at J.M. Smucker Company’s facility in Lexington, Kentucky, where Jif brand peanut butter is produced. However, NCBI data seems to indicate that
The CDC reports 14 with Salmonella Senftenberg in 12 States linked to Jif peanut butter. Arkansas (1), Georgia (2), Illinois (1), Massachusetts (1), Missouri (1), Ohio (1), North Carolina (1), New York (1), South Carolina (1), Texas (2), Virginia (1), and Washington (1).
However, as the CDC says, “the true number of sick people in
My email and phone have been a bit busy this weekend with people reaching out who have received notice of the Jif peanut butter recall. Some have opened and unopened jars, some are presently ill or they and family have been sick over the last several weeks. Most have suffered without seeking medical treatment, and
Friday night the FDA, along with CDC and state and local partners, reported that they are investigating a multistate outbreak of Salmonella Senftenberg infections linked to certain Jif peanut butter products produced at the J.M. Smucker Company facility in Lexington, Kentucky.
Total Illnesses: 14, Hospitalizations: 2, Last Illness Onset: May 1, 2022. States with Cases:
Following the tragedy of the PCA Salmonella peanut outbreak in 2008-2009, that sickened over 700 and killed nine, Dr. Stephen Sundlof of the Food and Drug Administration told lawmakers that agency inspectors will start to routinely collect samples for bacterial testing whenever they go into a peanut butter manufacturing facility.
“We are changing that now
Tonight the FDA, along with CDC and state and local partners, are investigating a multistate outbreak of Salmonella Senftenberg infections linked to certain Jif peanut butter products produced at the J.M. Smucker Company facility in Lexington, Kentucky. Total Illnesses: 14, Hospitalizations: 2, Last Illness Onset: May 1, 2022. States with Cases: Arkansas (1), Georgia (2)
Yesterday was my birthday (65) and I missed this posted by Sandra Eskin, USDA Deputy Under Secretary for Food Safety in Health and Safety:
When the U.S. Department of Agriculture (USDA) announced a new effort to reduce Salmonella in poultry, we led with the numbers. The number of illnesses
