As of July 14, 2021, eight people infected with the outbreak strain of Salmonella Typhimurium have been reported from two states. Illnesses started on dates ranging from June 10, 2021, to June 15, 2021.
BrightFarms today initiated a voluntary recall of packaged salad greens produced in its Rochelle, Illinois (Ogle County) greenhouse farm sold in
Tyson Foods Inc., a Dexter, Mo. establishment, is recalling approximately 8,492,832 pounds of ready-to-eat (RTE) chicken products that may be adulterated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The frozen, fully cooked chicken products were produced between December 26, 2020 and April 13, 2021. The
On May 12, 2021, The Washington State Department of Health (DOH) announced a multi-county outbreak of E. coli O157:H7 that began as a Public Health-Seattle & King County investigation involving several children with E. coli. The outbreak is linked to PCC Community Market brand yogurt produced by Pure Eire Dairy.
Update June 17, 2021:
When someone talks about having “the stomach flu,” they are probably describing acute-onset gastroenteritis caused by one of the noroviruses.
The Centers for Disease Control and Prevention (CDC) estimates that noroviruses cause nearly 21 million cases of acute gastroenteritis annually, making noroviruses the leading cause of gastroenteritis in adults in
I don’t watch Fox, I value my grey matter.
Someone sent me Tucker’s Friday segment “asking” about the CDC warning of the risks of poultry and Salmonella.
The Fox News host invited Tiara Soleim, a “poultry enthusiast” and former contestant on “The Bachelor,” onto his show Friday night to discuss her love for cuddling chickens
Last night Food Safety News reported that the Arizona Department of Health was reporting a “secondary E. coli case,” linked to Pure Eire Dairy that has thus far sickened over a dozen – mainly children – some with acute kidney failure.
“We have a case of E. coli O157 in a 2-year-old girl that matches
Food Safety News report that more patients are being identified by investigators working on an E. coli O157 outbreak that has been limited to Washington State. However, today Arizona officials confirmed there is a child in that state with an infection from the same strain of the pathogen.
There are 11 confirmed patients in Washington
This week at least two lawsuits will be filed by parents of three children impacted by E. coli O157:H7-tainted PCC yogurt produced by Pure Eire Dairy. Two of the children suffered hemolytic uremic syndrome (HUS), a potentially life threatening complication.
The Washington State Department of Health (DOH) has identified a likely link to PCC Community
May 14, 2021
Out of an abundance of caution, Pure Éire Dairy has voluntarily recalled the following product due to the possible presence of E. coli O157:H7.
PCC ORGANIC GRASS-FED YOGURT
ALL 8-OZ & 16-OZ FLAVORS
Best By Dates: All
THE FOLLOWING PCC DELI ITEMS ALSO CONTAIN PCC ORGANIC GRASS-FED YOGURT:
• Yogurt (salad bar)
Escherichia coli O157:H7 Infections Associated With Consumption of Locally Grown Strawberries Contaminated by Deer
Background. An outbreak of Escherichia coli O157:H7 was identified in Oregon through an increase in Shiga toxin–producing E. coli cases with an indistinguishable, novel pulsed-field gel electrophoresis (PFGE) subtyping pattern.
Methods. We defined confirmed cases as persons from whom E. coli
