The FDA and CDC yesterday announced that the latest romaine lettuce E. coli outbreak was over. Industry groups crowed that romaine is now safe to eat and they attested to doing more in the future to prevent another outbreak while at the same time discounting the cause of the last one.
For some these outbreaks
Ninety-six people infected with the outbreak strain of Salmonella Javiana have been reported from 11 states – California 1, Colorado 1, Connecticut 1, Delaware 39, Illinois 1, Minnesota 1, New Jersey 12, New York, 4, Pennsylvania 34, Virginia 1 and Washington 1.
Illnesses were reported from states where Tailor Cut Produce distributes, including Pennsylvania, New
According to the FDA, there are presently three outbreaks under investigation. These outbreaks are each caused by strains that are different from each other and different. One of the additional outbreaks, in Washington state (13 sick), is potentially linked to romaine lettuce. The other outbreak, with cases in the U.S. and Canada, is linked
In total, 240 people infected with the outbreak strains of E. coli O157:H7 were reported from 37 states. Illnesses started on dates ranging from March 13, 2018 to August 22, 2018. Ill people ranged in age from 1 to 93 years, with a median age of 26. Sixty-six percent of ill people were female. Of
How is this acceptable?
I have spent today reviewing this most interesting study and took the liberty of editing it down for reading “consumption.” https://academic.oup.com/cid/advance-article/doi/10.1093/cid/ciz1182/5669965
This outbreak was the largest multistate STEC O157 outbreak in several decades, eclipsing in magnitude a 2006 outbreak linked to fresh spinach. As there are an estimated 26 unreported illnesses
It is likely that these numbers will be old in the next few minutes.
A total of 102 people infected with the outbreak strain of E. coli O157:H7 have been reported from 23 states. Two illnesses are reported in Canada. A total of 58 hospitalizations have been reported. Ten people have developed hemolytic uremic syndrome,
If the recent phone calls to my office of people recently sick with E. coli, I would say soon.
In the last few days, the CDC, public health and regulatory officials in several states, and FDA reported that they are investigating a multistate outbreak of E. coli O157:H7 infections. A total of eight people infected
E. coli: Seattle Public Health is investigating an outbreak of E. coli potentially associated with four Evergreens restaurants in Seattle. Thirteen people who became ill during November 10–15, 2019, ate dishes containing raw vegetables, including leafy greens, from Evergreens restaurants during November 5 to 11.
Genetic testing on isolates from the people identified the same
Since the previous update on November 26, an additional 35 ill people have been reported. As of December 2, 2019, a total of 102 people infected with the outbreak strain of E. coli O157:H7 have been reported from 23 states. AZ (3), CA (4), CO (6), FL (1), IA (1), ID (3), IL (1), MD
Niagara County Public Health Director Daniel J. Stapleton announces a case of Hepatitis A virus in a local restaurant worker. The Niagara County Department of Health (NCDOH) launched a disease investigation on December 3, 2019 directly after receiving notification of the suspected case. Following laboratory testing, interviews and a restaurant inspection, an employee who handles
