9803958_GAccording to a variety of press reports, the Estill County Kentucky Health Department continues their investigation into the Salmonella outbreak. They are hoping to determine a source or a cause.

At this time, 72 people are experiencing gastrointestinal illnesses, 35 of those are confirmed Salmonella cases and eight people were hospitalized due to Salmonellosis.

The

epi-big-1-26-2016The CDC, multiple states, and the U.S. Food and Drug Administration (FDA) are investigating a multistate outbreak of Salmonella Poona infections.

Epidemiologic, laboratory, and traceback investigations identified cucumbers imported from Mexico and distributed by Andrew & Williamson Fresh Produce as a likely source of the infections in this outbreak.

Two recalls of cucumbers that

Lipman-logo--2015-web_0The Minnesota Department of Health (MDH) and the Minnesota Department of Agriculture (MDA) have identified tomatoes as the source of the Salmonella Newport outbreak that has sickened dozens of people who ate at Chipotle restaurants in Minnesota since late August. Investigators worked with state and federal partners to trace the tomatoes back to the farm

Boise-Co-OpOn June 8-9, 2015 the Central District Health Department (CDHD) started receiving reports from Boise area health care providers about patients diagnosed with Salmonella. The common link identified in initial interviews with ill patients was food purchased after June 1 at the Boise Co-op deli section. Medical providers in the community were notified that

Screen Shot 2015-11-19 at 9.22.01 AMCDC Reports:  Since the last update on October 14, 2015, 71 more ill people have been reported from 23 states. Illnesses that occurred after October 21, 2015 might not be reported yet. A series of events occurs between the time a person is infected and the time public health officials can determine that the person

chicken-recallA total of 15 people infected with the outbreak strains of Salmonella Enteritidis were reported from seven states. The number of ill people reported from each state was as follows: Connecticut (1), Illinois (2), Minnesota (8), New Hampshire (1), New York (1), Oklahoma (1), and Wisconsin (1).

Illness onset dates ranged from April 5, 2015

ucm46681433,600 bags affected have an “Enjoy by” date of Oct. 15, the codes A27409B and A27409A, and UPC 7143000976.

Read Latest Breaking News from Newsmax.com http://www.newsmax.com/TheWire/dole-spinach-recall-salmonella/2015/10/15/id/696322/#ixzz3odvLaImS
Urgent: Rate Obama on His Job Performance. Vote Here Now!Dole Fresh Vegetables is voluntarily recalling a limited number of cases of bagged salad. The product being recalled is Dole