Washington Beef, LLC, a Toppenish, Wash., establishment, is recalling 1,620 pounds of boneless beef trim product that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The following boneless beef product produced on Nov. 28, 2012, is subject to recall: 60 lb. bulk packs
In response to the death of a child and the hospitalization of others due to E. coli O157:H7 raw milk, the Victorian Australian government has changed the laws around the sale of the product.
All raw bath or cosmetic milk products now must be pasteurized, or have a gag-inducing agent added that makes it taste
AP reports that our clients, Melissa and Andrew Kay, whose 8-year-old son Joshua died after eating ground beef contaminated with E. coli O157:H7 filed suit against Whole Foods Market and Doniphan, Missouri-based Rain Crow Ranch, according to court documents. The couple is seeking unspecified damages.
The couple bought the grass-fed ground beef at a
Today the Colorado Department of Public Health and Environment (“CDPHE”) and several Denver metropolitan area public health departments released a report of their investigation of an outbreak of Escherichia coli O157:H7 (E. coli O157:H7) that occurred in October 2013 at Denver Jimmy John’s restaurants.
Nine cases were identified, including 1 probable case and
I pulled this off of Huffington Post:
Brave is the little girl who sits by herself at the breakfast table while I pack her lunch or take a shower. No longer a chatty, noisy morning, but one spent in quiet loneliness.
Brave is the young woman, biting her lip to hold back tears in
On Saturday afternoon FSIS announced that Ranchers Legacy Meat Co., of Vadnais Heights, Minnesota was recalling 1,200 pounds of ground beef products that may be contaminated with E. coli O157:H7.
Products subject to the recall are packaged in plastic cryovac sealed packets, and contain various weights of ground beef. All products produced on Nov. 19,
According to a recently released report by the Minnesota Department of Health (MDOH), 57 individuals who met the case definition[1] were deemed to be part of the outbreak linked to Jim-N-Joe’s Northland Katering.
Of those ill, 65% were women. All cases reported diarrhea, 96% cramps, 61% bloody stool, 37% vomiting and 19% fever.
We filed a lawsuit today on behalf of a woman sickened with hemolytic uremic syndrome (HUS) from eating at the Schnuck’s salad bar in 2011. Her medical bills were nearly $100,000. Although we attempted to resolve the case without litigation, the grocery store and the supply chain seem incapable of apportioning fault among themselves. Sometimes,
Sindhu Sundar of Law360 reported today “Cargill Wins $9M From Beef Supplier In Tainted Meat Suit.” According to the article, Cargill Inc., on Monday was awarded a $9 million verdict by a Nebraska federal jury in its dispute with an Omaha, Nebraska-based Greater Omaha Packing Co., that it accused of selling it beef products
Yes, there are outbreaks linked to grass fed cows – download PDF
