Hepatitis A is the only common vaccine-preventable foodborne disease in the United States (Fiore, 2004). It is one of five human hepatitis viruses that primarily infect the human liver and cause human illness. Unlike hepatitis B and C, hepatitis A doesn’t develop into chronic hepatitis or cirrhosis, which are both potentially fatal conditions; however, infection

FDA Food Safety Modernization Act – Amends the Federal Food, Drug, and Cosmetic Act (FFDCA) to expand the authority of the Secretary of Health and Human Services (the Secretary) to regulate food, including by authorizing the Secretary to suspend the registration of a food facility.

Requires each food facility to evaluate hazards and implement preventive

Though they are cute and soft and associated with the arrival of spring, baby chicks or ducklings can carry harmful salmonella bacteria, health officials warn.

“We strongly discourage giving chicks or ducklings as gifts,” said Dr. Alan Melnick, Clark County health officer.

“To prevent possible infection with salmonella bacteria, give your child a stuffed toy

For all my clients who suffered severe illness due to food poisoning, like Hemolytic Uremic Syndrome, Guillain-Barre Syndrome or Reiter’s Syndrome, Thank you President Obama and Senate and House Democrats for passing a comprehensive Health Care Bill.  My clients facing being dropped from insurance coverage, being excluded for pre-existing medical conditions or facing