The Centers for Disease Control and Prevention has declared that an outbreak of E. coli O157:H7 infections linked to raw milk cheese from RAW FARM LLC is over.

The outbreak sickened nine people across three states — California, Texas and Florida. Three of the patients were hospitalized and one of them developed hemolytic uremic syndrome

An outbreak of hepatitis A has spurred the FDA to issue a public alert about fresh-frozen blood clams imported from Ecuador and sold under the La Serranita brand.

The outbreak is under investigation by the New York State Department of Health and the U.S. Food and Drug Administration. The first illness related to the clams

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for meat and poultry products containing FDA-regulated dairy ingredients that may be contaminated with Salmonella. FSIS expects additional downstream products will be identified as this ingredient recall progresses. As more information becomes available, FSIS will update this

The CDC reports: Shigellosis is a nationally notifiable diarrheal illness caused by gram-negative bacteria. Shigella infection is spread through fecal-oral transmission and sexual contact. Although most infections are self-limited, antibiotics are indicated for severe illness or to reduce transmission in settings with high risk for spread. Since 2015, a growing proportion of cases has

On June 27, 2025, the Lexington-Fayette County Health Department (LFCHD) initiated an investigation into an outbreak of Salmonella. Initially reported cases were interviewed to see what food items they consumed prior to their illness. It was discovered that each case had eaten at least one meal at different Ramsey’s Diner locations—Helmsdale Place, Lucille Dr.

The FDA and CDC, in collaboration with state and local partners, continue to investigate a multistate outbreak of E. coli O157:H7 infections linked to RAW FARM-brand raw dairy products. 

As part of this investigation, FDA, in coordination with state partners, has completed onsite inspections and sample collections at RAW FARM, LLC retail and processing facilities.

Liquid Blenz Corp of Rockville Center, NY is recalling all codes of Good Brain Tonic because of Botulism potential. Botulism is a potentially fatal form of food poisoning and can cause the following symptoms: general weakness, dizziness, double-vision, and trouble with speaking or swallowing. Difficulty in breathing, weakness of other muscles, abdominal distension, and constipation

On August 19, 2024, four-year-old Noah Ruiz experienced onset of diarrhea. A stool specimen collected at St. George Regional Medical Center on 8/22/2024 was PCR positive for E. coli O157:H7. The Utah Department of Health (UDH) State Public Health Laboratory (SPHL) isolated E. coli O157:H7 in Noah’s specimen (Accession Number 2017861). UDH SPHL conducted whole

Between October and December 2025, an outbreak of Shiga toxin-producing E. coli (STEC) infections was identified and investigated. The outbreak was ultimately linked to aged raw-milk (unpasteurized) cheese produced by Twin Sisters Creamery. The Washington State Department of Health (WADOH) worked with local and state agencies, the Oregon Health Authority (OHA), and federal public health

The Georgia Department of Agriculture issued a consumer advisory regarding potential Salmonella contamination in chicken salad products prepared in-store at the Ingles supermarket located at 43 Hwy. 515, Blairsville, GA 30512. Consumers who have purchased these products are strongly advised to avoid consumption and dispose of them immediately.

The affected items include Rotisserie Chicken Salad