St. John’s University awarded Sodexho USA its dining services contract on June 3, officially replacing Aramark. The five-year deal will pay Sodexho, the leading food service provider in North America, a portion of the estimated $11 million in food revenue generated over St. John’s campuses in Queens, Staten Island, Manhattan and Oakdale. The agreement also includes renovation plans for the four campuses that will take place over the next five years.
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