In between suing companies who poison my clients, I have a very busy schedule teaching (for free) many of the same companies and their lawyers – “why it is a bad idea to poison customers.” Catch me if you can.
Food Microbiology Symposium, U of Wisconsin – River Falls
ACI Foodborne Illness Litigation Conference – Chicago
WSU Food HACCP Conference – Los Angeles
University School Arkansas School of Law Lecture Series – Fayetteville
CIFSQ (China Food Safety and Quality) Expo – Shanghai
GMA Foodborne Litigation Conference – DC
Dubai Food Safety Conference – Dubai
Red Meat Abattoir Association Conference – South Africa
I was also invited to an ABA Conference on food safety in Atlanta in February, but they are still working out the details.