Here in Seattle we are down to one major daily, and every once in awhile they step up and do an interesting article or two. In the Pacific Northwest weekend magazine published by the Times is an article, "The Green Issue: Our Food, Ourselves," which I can not seem to find online. There are a few other articles this morning that I found a passing interest:
Food-safety lawyer’s wish: Put me out of business
Sprouts, raw fish on attorney’s ‘do not eat’ list
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