Our new “about” site went live last week about Irritable bowel syndrome (IBS). IBS is one disorder in a spectrum of common functional gastrointestinal disorders.

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The observation that the onset of IBS symptoms can be precipitated by gastrointestinal infection dates to the 1950s. Different studies have shown that 7-31% of individuals who have experienced an episode of infectious gastroenteritis, whether bacterial or viral, may develop symptoms of IBS.

One recent meta-analysis (a study that combines results from previously published research studies and analyzes the larger number) of 8 studies published between 1950 and 2005 found a positive association between gastrointestinal infection and the onset of IBS in 6 of the studies. In this meta-analysis alone, the average occurrence of post-infectious IBS was 9.8%, compared to 1.2% in the control group. This equates to a sevenfold increase in the odds of developing IBS after gastrointestinal infection.

There appear to be several risk factors associated with the development of post-infectious IBS, including female sex, severity and duration of the acute infectious illness, whether the person suffered from bloody stools, and psychological profile. As with non-post-infectious IBS, the precise mechanism that produces the symptoms is not specifically known. The pathogens known to precipitate post-infectious IBS symptoms include specifically, though not necessarily exclusively, Enterotoxigenic E. coli strains, Shiga toxin-producing E. coli strains (including E. coli O157:H7), Campylobacter, Shigella, and Salmonella.

  • Dr. Susan Moyers

    Also of note — according to data published by the American College of Gastroenterology IBS Task Force, people with IBS consume a disproportionate amount of health care resources. IBS care is estimated to cost over $ 20billion in direct and indirect expenditures. Patients with IBS use over 50% more health care resources than matched controls without IBS. (Am J Gastroenterology 2009; [104] Supp 1)

  • Thank you.

  • IBS Blog Response
    Hey Everybody,
    Just want to offer some good news. I have seen our product – milled chia flour called Running Food being ordered continually from folks with IBS. The testimonials we are getting are incredible. We have people calling us in tears of joy telling us how they got their lives back because of eating our Running Food ™ Micro Milled Chia Seed. It is very high in soluble fiber and the nutritional statement is incredible. Probably the healthiest Raw Super Food on Planet Earth!
    Please read this testimonial :
    “I have been on Running Food for about three weeks. I have taking it daily. I have suffered with IBS for 5+ years and I noticed an improvement almost immediately! Actually, I have not had an issue with my IBS since I started taking the Running Food! It has been such a relief for me. I also have type II diabetes and have not had a spike in my sugar since starting on Running Food.
    Susie-73 years old office worker”
    Update on Susie:
    2.2010 blood drawn 5.2010 blood drawn (after on Chia for 8 weeks)
    TOTAL TRI HDL LDL 180/152 183/116 45/49 98/80
    Please check out our website http://www.runningfood.com or call our staff at 315-685-2310.