I’m getting flooded with the top ten food safety problems from 2008.  So, what are the top ten food safety challenges for 2009?

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  • How to balance on-farm food safety practices with the protection of water quality, the prevention of soil erosion & dust, and the protection of wildlife and their habitats. Sterile agricultural landscapes have not been shown to improve food safety and they have severe deleterious affects on water quality and wildlife populations and their habitats.

  • 1.) The safety and the composition of foods being sold in this country, whether produced here or not.
    2.) The cleanliness and method of producing meat products, as well as the conditions of the animal’s raising.