The Marler Clark Network

Evaluating Food Poisoning Cases - How?

Posted by Bill Marler on October 30, 2006
I get asked frequently about how we decide which cases to go forward with.  Frankly, how we evaluate cases is quite similair to how Health Departments decide which cases to investigate or not - please see my publication - Separating the Chaff from the Wheat : How to determine the strength of a foodborne illness claim. (PDF).



If you have any questions, please shoot me an email at bmarler@marlerclark.com
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