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Marler Blog Providing Commentary on Food Poisoning Outbreaks & Litigation

Monthly Archives: February 2012

Why Jimmy John Liautaud Stopped Selling Sprouts – They were Poisoning his Customers with E. coli and Salmonella

So says Jimmy himself: “I agree wich ya, we no longer serve sprouts, sprout supplies were inconsistent.” I guess so. Multistate Jimmy John’s Restaurants Raw Clover Sprouts 2011 14 Sickened… Continue Reading