Rosemary Parker, a.k.a "raw milk lady," of the Kalamazoo Gazette reported today on the expanding raw milk outbreak.
According to Rosemary, an outbreak of campylobacter bacteria that causes diarrhea and fever has spread to three states and is linked to raw milk from the same dairy, according to state officials.
Three cases of campylobacter infection
A lot of my blog followers and subscribers have been following the story of Linda Rivera and her fight against the E. coli O157:H7 bacteria. As you might recall, Linda has been hospitalized since May 2, 2009 – yes, almost 11 months. She has suffered kidney and liver failure. She has suffered seizures and has
Hepatitis A is the only common vaccine-preventable foodborne disease in the United States (Fiore, 2004). It is one of five human hepatitis viruses that primarily infect the human liver and cause human illness. Unlike hepatitis B and C, hepatitis A doesn’t develop into chronic hepatitis or cirrhosis, which are both potentially fatal conditions; however, infection
FDA Food Safety Modernization Act – Amends the Federal Food, Drug, and Cosmetic Act (FFDCA) to expand the authority of the Secretary of Health and Human Services (the Secretary) to regulate food, including by authorizing the Secretary to suspend the registration of a food facility.
Requires each food facility to evaluate hazards and implement preventive
A "one stop shop" for all foodborne illnesses and food poisoning bacteria and viruses.
Saint Cloud Times last week reported:
A Cold Spring woman who nearly died after getting E. coli from a tainted hamburger is asking for more than $56 million in her lawsuit against Cargill.
Stephanie Smith, 23, was left paralyzed from the waist down and with extensive, long-term injuries that one day will require a kidney
Though they are cute and soft and associated with the arrival of spring, baby chicks or ducklings can carry harmful salmonella bacteria, health officials warn.
“We strongly discourage giving chicks or ducklings as gifts,” said Dr. Alan Melnick, Clark County health officer.
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“To prevent possible infection with salmonella bacteria, give your child a stuffed toy
The number of affected people continues to grow as more come forward to report shigella infections after eating at a Lombard Subway restaurant.
Dave Hass of the DuPage County Health Department said there are currently 116 confirmed shigella cases linked to the Subway restaurant as of today. Of those cases, 13 people were hospitalized and
The Foodborne Illness Outbreak Database should be up and running fully in the next few weeks. We still have a few "bug" to work out. Click on the image below and search for your favorite outbreak or vector. Please feel free to send me comments.
Had an opportunity to speak with Tom Lutey of the Billings Gazette this week between traveling in Iowa, South Dakota and Nebraska about recalls and how government and industry could do better. The discussion comes on the heals of the HVP recall:
• The FDA Web site, www.accessdata.fda.gov/scripts/HVPCP, includes this information about each recalled
