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Marler Blog

Providing Commentary on Food Poisoning Outbreaks & Litigation

Another Salmonella Peanut Butter Outbreak Over

A total of six persons infected with the outbreak strain of Salmonella Braenderup were reported from five states since January 1, 2014.

The number of ill persons identified in each state was as follows: Connecticut (1), Iowa (1), New Mexico (1), Tennessee (1), and Texas (2).

One ill person was hospitalized. No deaths were reported.

Collaborative investigation efforts of state, local, and federal public health and regulatory agencies indicated that almond and peanut butter manufactured by nSpired Natural Foods, Inc. was the likely source of this outbreak.

The U.S. Food and Drug Administration (FDA) isolated the same strain of Salmonella Braenderup from environmental samples collected from an nSpired Natural Foods facility during routine inspections in February and July 2014.

Between July 15 and August 29, 2014, FDA conducted an inspection at nSpired Natural Foods. FDA issued a Form 483 Inspection Report documenting eight observations made during the inspection.

FDA’sinvestigation is ongoing.On August 19, 2014, nSpired Natural Foods, Inc. voluntarily recalled certain lots of almond and peanut butters because of potential contamination with Salmonella.

The recalled brands included Arrowhead Mills, MaraNatha, Trader Joe’s, Whole Foods, Safeway, and Kroger.

A complete listing of all of the recalled products is available on the FDA website.